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Kiyotaka 4pc Japanese kitchen knives
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The set contains "4 pieces":

-Gyutou-(almighty),
Total length: 340mm Blade: 210mm Thick: 3mm Material: Cr carbon steel Handle: Rose wood

-Usuba-(cutting tough vegetables),
Total length: 305mm Blade: 180mm Thickness: 3mm Material: Carbon steel Handle: Ho wood

-Kodeba-(cutting fish with bone),
Total length: 260mm Blade: 135mm Thickness: 4mm Material: Carbon steel Handle: Ho wood

-Stainless Nakkiri-(cutting vegetables),
Total length: 290mm Blade: 165mm Thickness: 1.8mm Material: Stainless steel Handle: Sekisou wood


Each price
Gyuto US$68.00
Usuba US$70.00
Ko Deba US$50.00
Stainless Nakkiri US$45.00


>Kiyotaka 4 pc Japanese kitchen knife set
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