Watanabe 8 pc Japanese kitchen knife
These are Japanese traditional kitchen knives Watanabe.
These knives cut just like the well known traditional type Samurai sword.
The set contains "8 pieces ":
-Kaibou- (for strong works),
Total length: 370mm Blade: 210mm Thickness: 5mm Material: Laminated steel
Handle: Ho wood
-Sashimi- (for Sushi, slicing raw fish),
Total length: 345mm Blade: 215mm Thickness: 2mm Material: Carbon steel
Handle: Ho wood
-Nakkiri- (cutting vegetables),
Total length: 300mm Blade: 165mm Thickness: 1.6mm Material: Carbon steel
Handle: Ho wood
-Kurouchi Mioroshi Deba- (cutting fish with bone),
Total length: 330mm Blade: 195mm Thickness: 5.5mm Material: Laminated steel
Handle: Ho wood
-Kurouchi Santoku-(almighty),
Total length: 300mm Blade: 165mm Thickness: Tapered spine 5 - 1.5mm Material:
Laminated steel Handle: Ho wood
-Kurouchi Ajikiri-(cutting small fish),
Total length: 200mm Blade: 90mm Thickness: 3.2mm Material: Laminated steel
Handle: Ho wood
-Mukimono- (paring vegetable and fruit),
Total length: 220mm Blade: 105mm Thickness: 1.5mm Material: Stainless steel
Handle: Ho wood
-Kaiwari- (extracting meat from
shellfish),
Total length: 155mm Blade: 55mm Thickness: 1.5mm Material:
Stainless steel Handle: Ho wood
Each prices
Kaibou US$125.00
Sashimi US$50.00
Nakkiri US$45.00
Kurouchi Mioroshi Deba US$105.00
Kurouchi Santoku US$90.00
Kurouchi Ajikiri US$52.00
Mukimono US$35.00
Kaiwari US$15.00
Watanabe 8 pc Japanese kitchen knife set $517.00
WATANABE SPECIAL PRICE US$315.00 1 set in stock
Shipping your charge (Shipped Internationally)

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